Tuesday, March 28, 2023

Tag: unesco

Food & Travel

The truffle’s culture nominated for UNESCO cultural heritage

Wine

TANCA ROSE
Wine

Champagne Tanca Extra Brut, lo champagne inedito

La società della famiglia piemontese Giacomini, con un piede in Champagne fin dal XVII secolo, ha coinvolto nel progetto una piccola maison, che produce...
Petrus Christies Asta

Christie’s, all’asta una bottiglia invecchiata nello spazio

Winemakers

Marilisa Allegrini, the female icon of Amarone, was named Cavaliere del Lavoro (Knight of Labour) by the President of the Italian Republic Sergio Mattarella. In the last 40 years Marilisa has been constantly committed to spreading the culture of Italian wine in the world, expanding the company's production to some of the most important Italian wines, such as Bolgheri and Brunello di Montalcino. "I’m really proud as a woman and entrepreneur in the wine sector, and comes at a very difficult time for the economy and life of our country. I hope this award represents a sign of hope and redemption that we all feel the need for" said Lady Allegrini.
Winemakers

Marilisa Allegrini is a ‘Knight of Labour’

Marilisa Allegrini, the female icon of Amarone della Valpolicella, was named Cavaliere del Lavoro (Knight of Labour) by the President of the Italian Republic...
castello banfi against climate change

Castello Banfi against the climate change

Food & Travel

enoturismo
Food & Travel

Il turismo del vino Italia vale 2,5 miliardi, ma può crescere

Secondo Montenapo Daily, Il post Covid sarà una bella gita tra vigneti e degustazioni di vini. Le scampagnate fuori porta alla ricerca di esperienze enologiche...
Fourteen banking foundations, the University of Gastronomic Sciences and Coldiretti have created the ‘Filiera Futura’ (Future Supply Chain) association, with the aim of encouraging the transformation of the Italian agri-food sector. Filiera Futura proposes an ethical approach to agri-food production and distribution, enhancing the needs and well-being of producers, local communities and consumers. Filiera Futura also considers economic, environmental and social sustainability as a driving force for development. "Agri-food production - added Petrini - is the paradigm of a new economy aimed at the recovery of sociality and traditions. It is also essential to ensure the protection of the territories and promote environmental sustainability".

A new agri-food ethic

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